COVID 19: l'alimentation de demain

How did it come about that we no longer see living beings in farm animals, but objects? Every year, 70 billion farm animals are slaughtered for...

Sheds light on an alternative approach to farming called “regenerative agriculture” that could balance our climate, replenish our vast...

A look at the destruction that follows the breaking of long-neglected dikes and the measures being taken to prevent future problems.

This documentary film asks whether a citizens' experiment, the CSA (Community-supported Agriculture), developing new partnership models between...

A group of citizens lobbied to save the landmark Alberta Wheat Pool grain elevator, one of the defining features of Mayerthorpe’s landscape,...

In search of a more sustainable food system, three organic farming pioneers discuss their hopes and doubts with a spectrum of experts and...